Lebanese cuisine & lounge

Zyara restaurant Lebanese cuisine & lounge at Quartier Dix30 in Brossard

COLD MEZZE

Fattouche 12

ROMAINE LETTUCE, PEPPER, MINT LEAVES, CUCUMBERS, TOMATOES, RADISHES, CRISPY BREAD.

Tabbouleh 12

PARSLEY, MINT LEAVES, BULGUR, TOMATOES, ONIONS.

Beets Salad 13

ROASTED BEETS, CHANKLICHE CHEESE, ARUGULA, PINE NUTS.

Raheb 14

GRILLED AND SMOKED EGGPLANT, DICED TOMATOES, GREEN ONIONS, DUKKAH, POMEGRANATE MOLASSES.

Hummus 10

CHICKPEA PUREE, TAHINI, LEMON JUICE.

Hummus Żyara 17

HUMMUS, SAUTEED BEEF, PARSLEY, POMEGRANATE MOLASSES, PINE NUTS.

Babaghanouj 11

SMOKED EGGPLANT PUREE, TAHINI, LEMON.

Labneh 11

PRESSED YOGURT, OLIVES, MINT LEAVES, OLIVE OIL.

Dips Trio 14

HUMMUS, BABAGHANOUJ, LABNEH.

Mouhamara 12

WALNUTS, ALEPPO PEPPER, CUMIN, BREAD CRUMBS, OLIVE OIL.

Chankliche 14

DRIED CHEESE, THYME, DICED TOMATOES, GREEN ONIONS, OLIVE OIL.

Basterma 12

CURED AND DRIED BEEF TENDERLOIN WITH ARMENIAN SPICES.

Warak Enab 12

(6) VINE LEAVES STUFFED WITH RICE AND VEGETABLES.

Kibbeh Nayeh 16

BEEF TARTARE, BULGUR, ONIONS, MINT LEAVES, OLIVE OIL.

Beets & Labneh 12

ROASTED BEETS, LABNEH, ZAATAR, MINT, GREEN ONIONS.

Moussaka 14

BRAISED EGGPLANT, TOMATOES, ONIONS, CHICK PEAS.

HOT MEZZE

Rikakat 11

CRISPY CHEESE ROLLS.

Rikakat Żyara 13

CRISPY PHYLLO STUFFED WITH CHEESE, BASTERMA AND TOMATOES.

Falafel 12

CHICKPEA FRITTERS, TAHINI SAUCE, PICKLED TURNIP, TOMATOES, PARSLEY.

Arnabit 12

ROASTED CAULIFLOWER, POMEGRANATE, CORIANDER, GARLIC, TAHINI SAUCE.

Seared Halloum 14

PAN FRIED HALLOUM CHEESE, CHERRY TOMATOES, GREEN ONIONS, NIGELLA SEEDS.

Halloum & Mushrooms 17

SAUTEED HALLOUM, SEASONAL MUSHROOMS, GARLIC, CORIANDER.

Chicken Liver 12

SAUTEED CHICKEN LIVER, LEMON, POMEGRANATE MOLASSES.

Arayess Kafta 11

GRILLED PITA STUFFED WITH MINCED MEAT, PARSLEY AND ONIONS.

Arayess Soujouk 14

GRILLED PITA STUFFED WITH SPICY SAUSAGE, HALLOUM CHEESE AND TOMATOES.

Beef Kebbe 11

BEEF KEBBE STUFFED WITH MINCED MEAT, ONIONS, YOGURT AND MINT SAUCE.

Squash Kebbe 11

SQUASH KEBBE STUFFED WITH CARAMELIZED ONIONS, WALNUTS, SPINACH, YOGURT AND CORIANDER SAUCE.

Balila 9

CHICKPEAS, CUMIN, GARLIC, OLIVE OIL.

Eggplant Fatteh 15

CHICKPEAS, TAHINI, YOGURT, CRISPY BREAD, SAUTEED EGGPLANT, PINE NUTS.

Makanek 16

LEBANESE BEEF SAUSAGES, SAUTEED WITH LEMON OR POMEGRANATE MOLASSES.

Soujouk 16

SPICY ARMENIAN SAUSAGES, CHERRY TOMATOES, GREEN ONIONS.

Manti 16

ROASTED MINI RAVIOLIS STUFFED WITH MINCED MEAT, TOMATO SAUCE, YOGURT, SUMAC.

Manti Żyara 18

ROASTED MINI RAVIOLIS STUFFED WITH MINCED MEAT, CHANKLICHE CHEESE SAUCE.

Fried Squid 15

FRIED BREADED SQUID, LEMON, CORIANDER AIOLI.

Grilled Squid 15

MARINATED AND GRILLED SQUID, HERB OIL, CHARRED LEMON.

Garlic Shrimps 16

SHRIMPS SAUTEED WITH GARLIC, LEMON, PARSLEY.

Jumbo Shrimps 22

(2) JUMBO SHRIMPS, CORIANDER, GARLIC, LEMON.

Octopus 25

GRILLED OCTOPUS, PUREED CAULIFLOWER, TOMATOES AND HERBS SALAD.

SIDE DISHES

Lentil Soup 7

CUMIN, ARMENIAN PEPPER, CRISPY PITA.

Freekeh Żyara 7

SMOKED GREEN WHEAT PILAF, NUTS, DRIED FRUITS.

Grilled Vegetables 10

GRILLED SEASONAL VEGETABLES.

Batata Harra 7

POTATOES WITH MIXED SPICES, CORIANDER.

Batata Mekliyeh 7

FRENCH FRIES

 

MAIN DISHES

Shawarma Beef: 32 - Chicken: 28

MARINATED HANGER STEAK OR CHICKEN BREAST, SERVED WITH TRADITIONAL GARNISHES AND BATATA HARRA.

Salmon Tripoli Style 32

ROASTED ATLANTIC SALMON, DRESSED IN TAHINI, HERBS AND HOMEMADE DUKKAH, SERVED WITH A FREEKEH PILAF, TOMATOES AND OLIVE SALAD.

Beef Filet 42

BEEF FILET MIGNON (AAA), CARAMELIZED ONIONS AND CHANKLISH SAUCE, FRENCH FRIES AND ROASTED VEGETABLES.

Mediterranean Chicken 28

ROASTED CHICKEN BREAST WITH FETA CHEESE, LEMON, CHERRY TOMATOES AND RED ONIONS, SERVED WITH FREEKEH PILAF.

Lamb Ouze 32

BRAISED LAMB OUZE, CARDAMOM RICE, WRAPPED IN PHYLLO PASTRY SERVED WITH YOGURT AND CUCUMBER SAUCE.

Catch of the day 38

WHOLE FISH GRILLED OR FRIED.

Seafood Sayadiyeh For 2. 55

LEBANESE PAELLA WITH SCALLOPS, SHRIMPS AND FISH FILLET (CATCH OF THE DAY) FRIED ONIONS, TAHINI SAUCE AND HERBS SALAD.

 

GRILL

Shish Taouk Mezza: 16 - Plate: 28

(2) MARINATED CHICKEN BREAST SKEWERS.

Kafta Mezza: 14 - Plate: 28

(2) MINCED BEEF AND LAMB SKEWERS.

Shish Kabab Mezza: 28 - Plate: 40

(2) MARINATED FILET MIGNON (AAA) SKEWERS.

Castaletta Mezza (2mcx): 20 - Plate (4mcx): 44

GRILLED LAMB CHOPS.

Grill Platter 46

(2) KAFTA SKEWERS, (1) SHISH TAOUK SKEWER, (1) SHISH KEBAB SKEWER SERVED WITH GRILLED TOMATOES AND ONIONS, BIVAZ BREAD, GARLIC SAUCE AND BATATA HARRA OR FRIES.

Big Grill Platter 86

(4) KAFTA SKEWERS, (2) SHISH TAOUK SKEWERS, (2) SHISH KEBAB SKEWERS. SERVED WITH GRILLED TOMATOES AND ONIONS, BIVAZ BREAD, GARLIC SAUCE AND BATATA HARRA OR FRIES.

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